Oats Recipes List (Weight loss Special)

Oats Recipes For Breakfast and the fun Oats Recipes made in breakfast is such a thing, which not many people know. It is a kind of grain like wheat is rice. But it is more beneficial and rich in vitamin protein than all those grains. Oats are tasty and healthy to eat. Oats reduce cholesterol and it also control our weight. Eating things made from oats also fills our stomach and it is rich in fiber, which does not cause hunger quickly. Consuming oats daily can reduce cholesterol by up to 5%. Oats are also good for the heart, those who have any heart-related disease must consume oats. Oats also act as a panacea for people suffering from sugar disease.

We can say that oats protect us from all diseases and help in keeping us healthy. Therefore, through Oats Recipes For Breakfast in Hindi, we have told you some good and quick breakfast to quench your hunger in today’s running life. If the housewife of the house becomes a little smart and gives healthy and tasty food to the children and all the people of the house on time, then everyone will eat happily and will always be healthy. Eating oats with milk is now a thing of the past, everyone knows this, so they make and eat this, which children are bored after eating big and hence they get irritated with the name of oats. So let’s learn something new today through Oats Recipes For Breakfast in Hindi. In my article Oats Recipes For Breakfast in Hindi, I tell you 4 breakfast recipes made of oats, which you can make with the ingredients available at home whenever you want.

Oats Recipes For Breakfast

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Funny Oats Recipes for Breakfast

1.How to make Oats Uttapam –

In our article Oats Recipes For Breakfast in Hindi, first of all we tell you the method of making Oats Uttapam.

Quantity for 4 people

Preparation Time – 15 min

Preparation time – 10 min

Ingredients for making Oats Uttapam –

The ingredients required to make Oats Uttapam have been mentioned in Oats Recipes For Breakfast.

• 1 bowl oats
• bowl semolina (rava)
• 2 tbsp finely chopped onion
• 1 tbsp finely chopped tomatoes
• 1 tbsp finely ground capsicum
• 1 tsp finely chopped green chili
• put 1 tsp chana
• 1 tsp urad put
• 1 tsp rye
• 1 tsp curry leaves (sweet neem)
• cup matha (curd water)
• 1/2 tsp eno (or baking soda)
• 1 tbsp oil
• 1 tsp butter
• 1 tsp garam masala
• salt to taste

How to make Oats Uttapam Method –

• First of all, fry the oats in a pan on medium heat a little. After this, let it cool down and then grind it like a powder in the mixer.
• Now mix oats powder and semolina in a bowl, then add matha to it and keep it for 10 minutes.
• Now heat oil in a pan, add mustard seeds and curry leaves, then put both types of pulses in it and fry till it becomes light brown. Add this tempering to the oats batter.
• Now add salt, chilli and all the vegetables in this solution. If the solution is too thick, add water to it and dilute it a little. Lastly add eno so that eno does its job well.
• Now heat the non stick tawa well and put some oil in it and wipe it with a cloth.
• Now, with the help of a deep spoon, enlarge this solution by rotating it in a circular motion on the tawa. Lower the flame and cover it.
• Bake it till it turns brown on both the sides. Finally put some butter in the middle and sprinkle garam masala on top.
• Serve hot with coconut chutney.

Tip for making Oats Uttapam – If there is no plain white oats, then we can also make it with a packet of masala oats. It will be equally tasty to eat.

2. Oats Upma How to make –

In our article Oats Recipes For Breakfast in Hindi, now we tell you the method of making Oats Upma.

Quantity for 4 people

Preparation Time – 10 min

Preparation time – 10 min

Oats Upma Ingredients for –

The ingredients required to make Oats Upma have been mentioned in Oats Recipes For Breakfast.

• 1 cup oats
• 2 tbsp semolina (rava)
• 2 tbsp finely chopped onion
• 1 tbsp finely chopped tomatoes
• 1 tbsp finely ground capsicum
• 1 tbsp finely chopped carrot
• peas
• 2 tbsp Cauliflower
• 1 tbsp French Beans
• 1 tsp finely chopped green chili
• 1 tbsp urad dal
• 1 tsp curry leaves
• 1 tsp rye
• 2 tsp lime juice
• 2 tbsp oil
• salt to taste
• Coriander leaves and grated coconut for garnishing

Oats Upma make Of Method –

• First of all, fry the oats and semolina in a pan on medium heat a little, and keep it to cool.
• Heat oil in a pan and add mustard seeds and curry leaves. When the mustard is done well, then put urad in it and let it become light brown. Now put onion in it and let it turn light brown.
• Now add capsicum in it also. Heat the water in a separate vessel, bring the carrot peas cabbage beans lightly in it, so that it becomes soft.
• Now drain the water of all these boiled vegetables and mix it in the onion mixture. Add salt and mix well.
• Now add 3 cups of boiled vegetable water in it and let it come to a boil. After boiling, add oats and semolina to it. After this, stir it quickly so that the water absorbs the oats well. Now add lemon juice to it. Now keep it covered on low flame for 2-3 minutes.
• Now put green coriander and some coconut on top and serve hot.

Tip for making Oats Upma – If you want, you can also add cashew raisins to it, which will make the food more delicious.

3. How to make Oats Idli –

Now let us tell you how to make Oats Idli.

Quantity for 4 people

Preparation Time – 15 min

Preparation time – 10 min

Ingredients for making Oats Idli –

In Oats Recipes For Breakfast, the ingredients required to make Oats Idli have been mentioned.

• 1 bowl oats
• bowl semolina (rava)
• 1 tsp finely chopped green chili
• put 1 tsp chana
• 1 tsp urad put
• 1 tsp rye
• 1 tsp curry leaves (sweet neem)
• cup matha (curd water)
• 1/2 tsp eno (or baking soda)
• 1 tbsp oil
• 1 carrot grated
• 1 tbsp Green coriander finely chopped
• salt to taste

Method to make Oats Idli –

• First of all, roast the oats in a pan on medium heat, after that let it cool down and then grind it like a powder in the mixer.
• Now mix oats powder and semolina in a bowl, then add matha to it and keep it for 10 minutes.
• Now heat oil in a pan, add mustard seeds and curry leaves, then put both types of pulses in it and fry till it becomes light brown. Add this tempering to the oats batter.
• Now add salt, chilli, coriander and all the vegetables in this solution. If the solution is too thick, add water to it and dilute it a little. finally add eno so that eno does its job well
• Now take the idli mold and apply some oil in it and pour the idli batter in all
• Now fill some water in the molded vessel and heat it, now put the idli mold and put the lid. After 10-15 days turn off the gas and take out the idlis.
• Serve soft hot idlis with coconut chutney and sambhar

4. How to make Oats Dahi Vada –

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The next recipe in Oats Recipes For Breakfast is Oats Dahi Vada which are very tasty.

To make Oats Dahi Vada material –

The ingredients required to make Oats Dahi Vada are mentioned in Oats Recipes For Breakfast.

• 2 cups oats
• cup urad dal
• cup moong dal
• 1 tsp chana dal
• 1 inch piece ginger
• 1 tbsp green chilli
• pinch of hing
• 1 tsp red chili powder
• cup curd
• 1 tsp finely chopped coriander
• 2 tbsp tamarind sweet chutney
• 1 tbsp coriander chilli chutney
• 2 tbsp finely sev
• 1 tbsp oil
• salt to taste

To make Oats Dahi Vada Method –

1. Soak moong and urad dal overnight and the next day mix both lentils, oats, ginger and green chilies and grind them finely in a mixer.
2. Now add hing, salt, red chili powder and coriander to this mixture and beat it well. Beat the mixture so much that it looks light, this mixture is not thin
3. Now apply oil in the idli mold and keep the mixture on the side, now by applying water in your hand, spread the mixture well on the mold and set it.
4. Now fill some water in the mold keeping pot and heat it, now put the idli mold and put the lid. Switch off the gas after 10-15 days, after it cools down a bit, take out the big ones.
5. Now put the elders in lukewarm water for 5-10 minutes.
6. Now take out the elders by pressing them well from the water.
7. Place a large plate on top, add curd, now add sweet and green chutney and add red chili powder on top. Garnish with green coriander and sev and serve to everyone.

Hope you all liked our article Oats Recipes For Breakfast and Oats Recipes made for breakfast. So today you make it at your home and feed it to everyone. Tell us how you and your family members liked the recipe mentioned in Oats Recipes For Breakfast and Funny Oats Recipes made in breakfast. share with us Other Links