You can certainly shed weight quickly. There are a lot of popular diets which help reduce weight rapidly but leave you feeling full and hungry. But what’s the purpose of loss of weight only to gain it back? In order to keep the pounds off for a long time, It is best to shed weight gradually. Many experts suggest that you can achieve this without the “diet.” Instead, the trick is to make small changes to your daily routine.
A pound worth of fat equivalent to 3500 calories. If you can cut down on 500 calories per day by making diet as well as exercise changes, you can shed about a pound per week. If you’re only trying to maintain your weight, slicing 100 calories per day will help you avoid the additional 1-2 pounds that adults gain every year.
Choose one or more of these easy, non-invasive methods to lose weight without”diets” “diet”:
1. Eat slowly
“I teach my clients how to select foods that they enjoy, truly try each bite that enters their mouths and chew slowly. I recommend that they take their time, chew slowly, and take a bite only after the food has been eaten up, and then continue to chew. It takes time to realize you’re satisfied. Slow eating allows us to not only enjoy food more, but also provides us with better signals of satisfaction.” — Janet Zinn , a licensed psychotherapist and clinical social worker working in Private practice located within New York City
Related: What is Intuitive Food? An Introduction to the “Anti-Diet”
2. You Bite It Then You Write It!
“That’s my policy and numerous studies have demonstrated the value of journaling your food to lose weight. A client of mine was away for a week. She stopped keeping a journal as she gained weight of 13 pounds. I can assure you that keeping a food diary will help!” — Christine King is the CEO and founder of the company for health and wellness YourBestFit located in Boynton Beach, Florida
3. Any exercise that moves
“That’s my mantra and I started doing this after I injured my back and became crippled from waist down. Try it at night when you’re sitting, standing or walking. Move. There is a common misconception that five minutes won’t matter but the fact is that every minute counts.” (And research that was published by the medical journal The Progress in Cardiovascular Diseasesshowed that physical activity is essential in losing weight.) King, a.k.a King
4. Keep a Daily Gratitude Journal
“Our diets are typically tied to our moods -whether we know it or not. If we’re stressed and anxious, we are likely to crave sweets. I advise my clients to keeping a journal every day of the things you’re thankful for, you’ll be able to manage tension by acknowledging that, rather than going to the dessert aisle.” —Lauren Manganiello, RD , a fitness counselor and nutrition counselor who lives in New York City
5. Mix Cooking and Preparing
“Every Sunday, I cook enough chicken to last the whole week. I trim off the fat, cook it with seasonings, measure 3.5 pounds (oz) and then put the whole thing in containers with vegetables and mustard to pick one up every day and bring it to work. I also make sure to divide the 1/4 cup of crushed Oats with 1 teaspoon (tbsp) of peanut butter that is natural, one tablespoon ground flax and one teaspoon each of protein powder as well as cinnamon to sweeten small containers. If I’m feeling a bit grouchy in the early morning, all I have to do is mix in water and heat it up!” —Kyra Williams is a personal trainer from Boston
6. Get enough Z’s
“A absence of sleep can increase the hormone that causes hunger called ghrelin and reduces your’satisfaction hormone, called leptin, which may result in weight increase. If we’re tired and hungry, we want more salted and sweet food. Why? because whenever you experience than normal hunger, your desires for more energy (aka more calories) food items will increase. We also recognize that the way we process and think about our emotions are affected by lack of sleep and it’s not difficult to link this with an inability to make informed choices in a variety of areas such as food. If we flip the coin it is safe to assume that when we’re and well rested, we make better decisions. In terms of eating this means that we will consume food when we’re truly hungry, and only eat until we are satisfied. Our hormones will also be able to be more balanced since our bodies have enough time to rest restore, replenish, and recharge.” — Angela Lemond , RDN, an registered dietitian nutritionist working practicing in private practice located in Texas
7. Don’t skip Meals
“Remember the body’s main aim is to be alive. When we’re being deprived of calorieswhich are the life force of our bodies, it will take actions to live. The body is aware of what food items are more the energy content, so we’ll want them more. Be mindful of your cravings and don’t let your body think that it is starving. This is contrary to many dieting strategies however, these strategies aren’t effective for individuals who are looking to live a long time. I typically recommend eating at least every 4 hours.” Lemons
8. Keep hydrated
“Research has revealed that people who consumed 2 glasses of water prior eating gained weight than those who did not take a drink prior to eating -and they stayed off. This simple technique is effective on two levels. Thirst can disguise its true hunger, leading you to take in more. Water will make you feel fuller and causes you to consume less food during meals.” -” Megan Casper, RDN, Nutrition counselor and director and founder of Nourished Bite
9. Cut Calories, Not Flavor
“By picking options like sharp cheddar instead of mild it will make less use of it, but you’ll still enjoy a lot of flavor and not feel as if you’re going through an eating plan.” — Casper
10. Do a weigh-in once a week
“Same day the same time, the same amount of clothes. Keep in mind the fact that weight loss isn’t a singular number, but a five-pound sizing. Make an effort to move the range lower but not necessarily an exact amount.” —Lainey Younkin, RD , a nutrition counselor and consultant based in Boston
11. Sort Your Plate
“Make half of your plate with vegetables and half of your whole grains and one quarter of your protein lean. When you swap the portions of vegetables and grains in your meal, you’ll notice the difference. One restriction is that corn, potatoes as well as the peas the most starchy of vegetables and therefore fall in the category of grains.” — Younkin
Related What is MyPlate (No Calorie-Counting Needed! )
12. Be sure to follow the 80 percent rule.
“Eat until you are eighty percent satisfied. Take any leftover food off instead of feeling like you’re required to join the “clean-plate group.'” -Helene Byrne Helene Byrne who was the creator of BeFit-Mom in Oakland, California
13. Do not drink the liquid Calories
“There’s strong correlation between beverages that are sweetened with sugar and weight gain among adults. If you’re a regular drinker and take the occasional sip of something sweet think about this: Studies have shown that the reduction of consumption of sweetened drinks with sugar can lead to significant weight reduction, even if it’s the only alteration you make. The replacement of a 20-ounce soda by sparkling water on a daily basis could reduce more than 20,000 calories over the course of a couple of months, which could result in over five pounds in weight reduction!” —Brittany Markides, RDN , the creator of Choose Food in Austin, Texas
14. Make sure you are choosy when eating out.
“The food we consume away from our homes are generally more calorific and less in nutrients than meals that we cook at home. A study that was published in April of 2016 within The Journal of the Academy of Nutrition and Dieteticsfound that the typical meal at a restaurant has over 1,000 calories as well as a full day’s worth of fat and sodium. To reduce calories, you can split your meal or ask the server to substitute more green vegetables or a salad with rice or potato.” — Markides
15. Embrace Veggies
“When you’re in doubt, consume an vegetable. They’re low in calories, high-fiber, and packed with nutrients. Take a bite of the kale as well as carrots, lettuce and green beans. Don’t forget to skip all the oil and butter however, do include garlic or herbs for delicious flavor.” -Jamie Logie Jamie Logie, a personal trainer and nutritionist, health coach and wellness blogger from London, Ontario
16. In fact, make vegetables the stars of the show
“Next time you cook pasta, cook a smaller portion of your pasta and then toss it with cooked broccoli as well as shrimp, garlic along with lemon zest. You’ll feel less hungry and will be able to eat your favourite foods that satisfy you.” — Kate Martino, a physician’s assistant and weight loss coach who is in the private sector at Fair Lawn, New Jersey
17. Be sure to keep Unhealthy Foods out of the House
“It’s quite simple If the item isn’t there you’re not able to eat it. Instead of cookies and chips Keep convenient and simple-to-make food items within to your kitchen. These include peanuts and other seeds ready-to-eat fruits and vegetables as well as string cheese Edamame, eggs salmon, eggs, and yogurt. It doesn’t mean that you shouldn’t enjoy a treat. You can buy one portion to enjoy each day.” —Rachel Goodman, RDN , a registered dietitian nutritionist who has a private practice located in Brooklyn, New York
18. Make use of Portion-Controlled Dishes
“We are a visual eater first, and we prefer to look at a full plate. Utilizing smaller bowls, plates and cups will limit the quantity of food you are able to serve yourself, and simultaneously allowing the ability to fill up your plate with food and prevent feeling depleted. For instance, an observational study revealed that those who used a 9 inch plate against the 12-inch or 10-inch plate ate 22 % lower!” — Goodman
19. Begin Where You Are and Take Action
“Don’t think that you have to change your whole life immediately. Examine where you’re at and figure out the direction you’d like to go in the near future. The best place to start for those who tend to be sedentary is to purchase an activity tracker and observe how many steps you take on an average day. Set a goal for your steps that is a little higher than the average and work towards it and work your way gradually to 10,000 steps a day.” -Esther Avant Esther Avant, an ACE-certified personal trainer in Kapolei, Hawaii
20. Salt Craving? Avoid the Chips
“When you require an salted fix, you should reach for popcorn and not chips. According to a study, people who eat popcorn in the form of a popcorn in the air are much happier than their chip-loving counterparts. Popcorn is fiber-rich, whole grain snack. One portion from potato chips (for one typical 1 oz bag) weighs in at intake of 149 calories. However, the similar quantity of corn (air-popped) is just 108 calories which means you’ll be full and slim by eating every snack.” — Rene Ficek, RD, CDE in Seattle Sutton’s Healthy Eating program.
21. Eat Breakfast
“To fight the urge to indulge during the evening, be sure you eat an energizing and protein-rich breakfast each morning. Protein-rich options that are healthy include eggs, yogurt, nuts or nuts and nut butters. Combine protein with a fiber-rich food such as a high-fiber cereal and fruits.” — Ficek